Weissbier – A journey with tasting notes

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I have never been a fan of Weissbiers. The extremely low bitterness (I don't fancy very sweet, low ABV beers) and the banana esters...
Judging at a BJCP competion in Italy

How to become a BJCP grader and why it will be...

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I was ultimately given the title of National by the BJCP at the end of 2023. Because I was so annoyed by the unusually...

Perché non mi piace la scheda compatta del BJCP

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La scorsa settimana sono stato a Norwich, nel Norfolk inglese, per una giuria del concorso per homebrewer organizzato dai Norwich Amateurs Brewers. Il concorso...

Belgian Blonds – A journey with tasting notes

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I firmly believe that drinking different interpretations of a style - while taking notes on each one - is a solid method to learn...

Esame BJCP: migliorare la Scoring Accuracy

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Qualche settimana fa sono stato a Palermo, nello specifico presso l'abbazia di San Martino delle Scale, dove si è tenuto il primo Tasting Exam...

How the BJCP Scoresheet template might be improved

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As a judge and homebrewer for all these years, I have come across a wide variety of scoresheets for evaluating beers. Some concentrate only...

BJCP Written Exam / How to answer the Recipe Question

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After delving into the T/F and the triplets questions, it's time to tackle the recipe question. This one can be tough for judges who are...

BJCP Written Exam / How to answer the Styles Question

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I've previously posted a couple blog pieces about getting ready for my Written Exam (here). I wasn't sure how well I did, so I...

How I got a 93 out of 100 on the BJCP...

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I took the BJCP Written Exam on October 15 of last year (2022). It went rather smoothly. I didn't experience any hand cramps or...

How to administrate a BJCP Tasting Exam

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I have been part of the BJCP Program since 2017. I live in Italy, where in February 2017 I attended the first BJCP Tasting...